Love the sport of spearfishing but don't have an inkling on how to cook a fish? In this new series founder and owner of Adreno, Tim Neilsen, will show you how to Cook Your Catch.
This is Tim's recipe for beer battered fish with a twist! Tim likes to get an extra crunch on his beer battered fish by adding panko crumbs before frying it up until golden brown. This recipe is great for absolutely any fish - quick, easy, tasty and a family favourite.
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